Ingredients
Scale
- ½ cup cottage cheese
- 1 cup rolled oats
- ½ cup peanut butter
- 2 tablespoons cocoa powder
- 1–2 tablespoons honey or maple syrup
- ½ teaspoon vanilla extract
- Pinch of salt
Instructions
- In a mixing bowl, combine cottage cheese, rolled oats, peanut butter, cocoa powder, honey or maple syrup, vanilla extract, and a pinch of salt.
- Stir until everything is well combined and forms a thick mixture.
- Using your hands, scoop out small portions and roll them into bite-sized balls.
- Place the formed bites on a parchment-lined tray.
- Refrigerate for at least 30 minutes to allow them to firm up.
- Enjoy straight from the fridge or pack them for on-the-go snacks!
Notes
- Store in an airtight container in the fridge for up to 5 days.
- Adjust sweetness by adding more or less honey/maple syrup.
- For a nut-free version, replace peanut butter with sunflower seed butter.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
- Diet: Low Calorie
Nutrition
- Serving Size: 1 bite
- Calories: 90
- Sugar: 4g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 2mg