Ingredients
Scale
- 2 plastic or latex gloves
- Gummy worms (optional)
- 3 to 3 1/2 cups tonic water or tap water
- 2 (52- to 64-oz.) containers fruit punch, chilled
- 1 (2-L) bottle lemon-lime carbonated beverage, chilled
- Assorted fruit, such as berries and citrus slices
- Melted strawberry preserves (optional)
- Dry ice (optional)
Instructions
- Prep Gloves: If the gloves have a powdery residue, turn them inside out and soak in warm water or wipe with soapy water. Rinse and let dry.
- Fill and Freeze: Tuck gummy worms in the fingers of each glove. Fill gloves with tonic water and add more gummy worms if desired. Tie the ends and freeze flat for at least 6 hours.
- Assemble Punch: Combine fruit punch, soda, and fruit in a punch bowl. Cut the frozen hands out of the gloves and float them in the punch. Add melted jam for a bloody effect and dry ice for extra drama.
Notes
- Use food-safe gloves for safety.
- Keep dry ice away from direct contact with skin or ingestion.
- For best results, freeze the gloves overnight.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: No-Cook
- Cuisine: American
- Diet: Low Calorie
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 28g
- Sodium: 25mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg