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Thanksgiving Non-Alcoholic Punch

Magic 3-Ingredient Thanksgiving Non-Alcoholic Punch

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A refreshing non-alcoholic punch perfect for Thanksgiving gatherings.

  • Total Time: 5 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 3 cups Pear Nectar
  • 2 cups Ginger Beer
  • Juice of 1 lemon
  • Optional garnish: rosemary cranberries, pear slices, cinnamon sticks, nutmeg

Instructions

  1. Mix together pear nectar and lemon juice.
  2. Add ginger beer and stir to combine.
  3. Serve over ice in individual glasses.
  4. Alternatively, mix all ingredients together in a large pitcher.
  5. Add 3 cups of ice and serve.

Notes

  • Adjust sweetness by adding more or less pear nectar.
  • For a stronger ginger flavor, use extra ginger beer.
  • Garnish just before serving for best presentation.
  • Author: Emily Frost
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 cup
  • Calories: 120
  • Sugar: 25g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg