Ingredients
Scale
- 2 cups cottage cheese
- 1 cup fresh blueberries
- 1/4 cup honey
- 1 tsp vanilla extract
- 1/2 cup graham cracker crumbs
Instructions
- Blend cottage cheese, blueberries, honey, and vanilla until smooth
- Fold in graham cracker crumbs
- Pour into a loaf pan
- Freeze for 4 hours
- Scoop and serve
Notes
- Use full-fat cottage cheese for creamiest texture
- Can substitute maple syrup for honey
- Add lemon zest for extra tang
- Prep Time: 10 mins
- Cook Time: 0 mins
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Low Calorie
Nutrition
- Serving Size: 1/2 cup
- Calories: 180
- Sugar: 18g
- Sodium: 220mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 10mg