Ingredients
Scale
- 1 cup cottage cheese (full-fat or 2%)
- 1 can (5 oz) tuna, drained
- 2 tablespoons mayonnaise
- 1 celery stalk, diced
- 1/4 cup shredded cheddar cheese
- 1 tablespoon everything bagel seasoning
Instructions
- Combine the drained tuna, mayonnaise, and diced celery in a small bowl. Mix well.
- Layer the cottage cheese into a serving bowl or a small oven-safe dish.
- Top the cottage cheese with the tuna mixture, spreading it evenly.
- Sprinkle the shredded cheddar cheese over the tuna layer.
- Broil the assembled bowl for 2-3 minutes until the cheese is melted and bubbly.
- Sprinkle everything bagel seasoning on top and serve warm.
Notes
- Use full-fat cottage cheese for a creamier texture.
- Ensure your dish is oven-safe before broiling.
- Watch the cheese closely under the broiler to prevent burning.
- Prep Time: 3 minutes
- Cook Time: 3 minutes
- Category: Main Dish
- Method: Broiling
- Cuisine: American
- Diet: Low Calorie
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 4g
- Sodium: 1050mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 45g
- Cholesterol: 80mg