Ingredients
Scale
- 1 cup low-fat cottage cheese
- 2 eggs
- 1/2 tsp oregano
- 1/2 tsp garlic powder
- 1/4 cup pizza sauce (no sugar added)
- 1/4 cup shredded mozzarella
- 2 tbsp feta cheese crumbles
- Desired veggies (e.g., banana peppers, red pepper slices)
Instructions
- Blend crust ingredients (cottage cheese, eggs, oregano, garlic powder) until smooth.
- Pour onto a greased pizza pan or parchment-lined sheet. Bake at 350°F for 40 minutes.
- Cool for 10 minutes (or longer for a crispier crust). Add sauce, cheeses, and toppings.
- Bake for 5 more minutes or until cheese melts. Optional: broil on low for extra crispiness.
Notes
- Use sugar-free pizza sauce for a lower-carb option.
- Customize toppings to your preference.
- Letting the crust cool completely makes it firmer.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Low Lactose
Nutrition
- Serving Size: 1 pizza
- Calories: 465
- Sugar: 3g
- Sodium: 800mg
- Fat: 26g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 51g
- Cholesterol: 250mg