Ingredients
Scale
- 1/2 cup cottage cheese
- 1/3 cup almond milk
- 1/2 cup fresh strawberries (tops removed)
- 1/4 cup chia seeds
- 2 tbsp maple syrup
- 1/2 tsp vanilla extract
- Crushed graham crackers (optional topping)
Instructions
- Blend cottage cheese, almond milk, strawberries, maple syrup, and vanilla until smooth.
- Pour mixture into a jar or bowl and whisk in chia seeds. Let sit for 5 minutes, then whisk again.
- Cover and refrigerate for at least 2 hours to thicken.
- Top with crushed graham crackers before serving.
Notes
- Store leftovers covered in the fridge for up to 2 days.
- For a thicker pudding, add an extra tablespoon of chia seeds.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1/2 recipe
- Calories: 210
- Sugar: 12g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 7g
- Protein: 8g
- Cholesterol: 10mg